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The Gluten free Sourdough Discard Cookbook for Beginners: Quick Recipe Guide to Master Baking with a 28-Day Zero Waste Plan
The Gluten free Sourdough Discard Cookbook for Beginners: Quick Recipe Guide to Master Baking with a 28-Day Zero Waste Plan
Mary Pieper
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How's it going??Guess what I have for you! That's right.. continue readingOffering you an ARTISTIC INTERIOR for the print version??NUTRITIONAL INFORMATION for every recipe ??IMAGES FOR every recipe✍️✍️SERVINGS, PREPTIME AND STEP BY STEP GUIDE ??28-DAY ZERO WASTE PLAN ??all these just for you yes ! While youDiscover the ultimate guide to gluten-free sourdough discard baking, designed to inspire creativity, reduce waste, and bring the joy of baking into your kitchen! With step-by-step instructions and a 28-day zero-waste meal plan, this book offers the perfect combination of simplicity, sustainability, and delicious flavor—all using your sourdough discard.Why Choose This Book?Unlock endless possibilities in gluten-free sourdough baking while minimizing waste. This cookbook is packed with easy, versatile, and nutritious recipes, using all-natural ingredients that make gluten-free living both simple and satisfying. Each recipe focuses on maximizing the potential of your sourdough discard, allowing you to enjoy a wide range of baked goods without gluten, all from the comfort of your own kitchen.Inside You’ll Find:
Comprehensive Starter Guide : Learn how to create, feed, and maintain a gluten-free sourdough starter from scratch. Plus, troubleshooting tips to make sure your starter is always thriving.
28-Day Zero-Waste Meal Plan: Say goodbye to waste with a detailed plan that ensures every bit of your discard is put to good use. Each week focuses on different categories—from breakfast and lunch to snacks and desserts—making meal planning a breeze.
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