Main The long & the short of pasta: a collection of treasured Italian dishes
The long & the short of pasta: a collection of treasured Italian dishes cover

The long & the short of pasta: a collection of treasured Italian dishes

, , ,
4.0 / 5.0
0 comments
"The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy. Katie and Giancarlo Caldesi bring together a collection of incredible pasta dishes inspired by their lifetime travelling Italy and cooking Italian food. Enjoy dishes such as a Roman potato gnocchi in a tomato sauce, spaghetti with sardine and wild fennel sauce from Sicily and scialatielli with a porcini and pancetta sauce from the Amalfi Coast. Covering the basics of making fresh pasta and the perfect sauces to pair them with, this will give anyone the confidence to master the art of Italy's most beloved ingredient. As with all of the Caldesi's books, it will include gorgeous photographs of the Italian landscape and city portraits paired with personal travel musings and historical anecdotes about the origins of the recipes."--
Request Code : ZLIBIO2690259
Categories:
Year:
2018
Publisher:
Hardie Grant (UK)
Language:
English
Pages:
176 pages : colour illustrations ; 25 cm
ISBN 10:
1784881694
ISBN 13:
9781784881696
ISBN:
9781784881696,1784881694

Comments of this book

There are no comments yet.