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Herbs for Flavor, Healing and Natural Beauty
Herbs for Flavor, Healing and Natural Beauty
Carlin, Jena;Rude, Jim
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Cover; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. Basil; Appetizer | Apricot & Basil Galette; Soup | Curry Coconut Chicken Soup; Salad | Fresh Sweet Corn & Blueberry Salad; Side | Roasted Cauliflower Rice with Basil; Main Dish | Fettuccine with Triple Basil Jalapeño Pesto; Dessert | Chocolate Basil Brownie Torte with Basil Cream; Beverage | Berry Basil Floats; Chapter 2. Burnet; Appetizer | Fiery Goat Cheese Rollups; Soup | Gazpacho with Burnet Crema; Salad | Burnet Slaw with Champagne Guava Vinaigrette; Side | Grilled Acorn Squash with Rhubarb Burnet Butter
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